Cheese Dinners

CHEESE DINNERS

This August Fratelli Fresh is Celebrating all things cheese.

Join us for a series of intimate dinners, showcasing an array of assorted delectable cheese; a menu carefully curated by our very own Culinary Director, Gabor Denes.

The four course menu,($59) features Grilled Tomino Piemontesino with  rocket and cherry tomato, 5 cheese ravioli with spinach and walnuts, Gnocchi with pancetta, peas, radicchio and goats cheese and last but not least Baked ricotta cheesecake with Cumquat compote and tangy aperol sorbet

Enjoy a glass of sparking on arrival when you book now!

Monday 19th August – Entertainment Quarter 7pm
Tuesday 20th August – Westfield 7pm
Wednesday 21st August – Crows Nest 7pm
Thursday 22nd August – Alexandria 7pm

BOOK A TABLE

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